Talk:Pennsylvania Diners and Other Roadside Restaurants

This article was nominated for deletion on 3 January 2010 (UTC). The result of the discussion was keep.

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Red link city?

Would it be better to have the individual Diner names in italics rather than as red links? Sadly, even quite well know restaraunts get deleted round here, so it might be challenging to change many of the red links into tennable articles. FeydHuxtable (talk) 16:16, 4 January 2010 (UTC)[reply]

The red links show individual diners which could become articles, or which could become sections in an article on Pennsylvania diners. I would suggest leaving the links as they are now. --DThomsen8 (talk) 19:39, 4 January 2010 (UTC)[reply]

Of the 50 diners in the Category:diners, only one is in New Jersey, and none of the diners are in Pennsylvania. Most of the diners listed are in New York, New England, and mid-western or western states. Many of the New England diners are listed in the National Historic Landmarks, and therefore are automatically notable. It seems to me that it is possible to create articles on New Jersey and Pennsylvania diners with adequate secondary sources, making them notable and able to withstand deletion nominations. What do other editors think?--DThomsen8 (talk) 14:49, 10 January 2010 (UTC)[reply]

Per WP:BOLD, I have made a start by creating Lee's Diner. Work this up some and then we have a better basis for discussion. Colonel Warden (talk) 16:10, 10 January 2010 (UTC)[reply]

A good start. See my improvements, especially the talk page. See also Wikipedia talk:WikiProject Food and drink#Template question. We should expect AfD from those who don't think that diners are notable. --DThomsen8 (talk) 22:48, 10 January 2010 (UTC)[reply]

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