Dawn Sweeney
 | This article contains wording that promotes the subject in a subjective manner without imparting real information. (May 2012) |
Dawn Sweeney | |
|---|---|
 | |
| Former President of the National Restaurant Association | |
| In office 2007–2019 | |
| Preceded by | Steven C. Anderson |
| Succeeded by | Marvin Irby |
| Personal details | |
| Born | Westbrook, Maine |
| Alma mater | George Washington University Colby College |
Dawn Sweeney was the President & CEO of the National Restaurant Association. She has a Master of Business Administration degree from The George Washington University and a Bachelor of Arts degree in government from Colby College in Waterville, Maine.
Background
[edit]Sweeney was named the first female president and CEO of the National Restaurant Association in 2007.[1] In May 2019, Sweeney announced she would retire from her position at the National Restaurant Association at the end of 2019.[2] She has generated positive reviews from the industry and in Washington.[3]
At the National Restaurant Association, she led the organization's mission to help its members "build customer loyalty, rewarding careers and financial success" and "lead America's restaurant industry into a new era of prosperity, prominence and participation, enhancing the quality of life for all we serve".[4] She also serves as the CEO of the National Restaurant Association's Educational Foundation.[5]
Before joining the National Restaurant Association, Sweeney was the president and CEO of AARP Services,[6] the wholly owned taxable subsidiary of AARP, where she was responsible for the launch of AARP Financial,[7] which offers financial planning services and products.
Before becoming president and CEO of AARP Services, Sweeney was AARP's Group Executive Officer for Membership, where she launched the association's Hispanic membership development initiatives and oversaw AARP The Magazine.[citation needed] Prior to that, she held positions at the National Rural Electric Cooperative Association and the International Dairy Foods Association.[citation needed]
Recognition and service
[edit]Pennsylvania State University School of Hospitality Management named Dawn Sweeney as their spring 2015 Conti professor.[8]
CEO Update[9] magazine named Sweeney one of the top association CEOs in the U.S. in 2009.[10]
Irish America magazine selected her in 2007 as one of its 100 honorees, and she was also recently inducted into the Honor Society of the American Culinary Federation's American Academy of Chefs.[11]
Sweeney serves on the board of Save the Children,[12] a global organization committed to creating lasting change in the lives of children in need.
She is an active member of the United States Chamber of Commerce's Committee of 100,[13] the International Women's Forum,[14] and the Committee of 200, an international network of female executives.
References
[edit]- ^ National Restaurant Association news release Archived 2011-07-18 at the Wayback Machine National Restaurant Association news release
- ^ Gangitano, Alex (2019-05-16). "Restaurant association president announces retirement". The Hill. Retrieved 2019-05-17.
- ^ "Restaurant group takes place at table" Politico article
- ^ About Us Archived 2010-06-19 at the Wayback Machine About the National Restaurant Association
- ^ NRAEF National Restaurant Association Educational Foundation
- ^ AARP Services, Inc. AARP Services, Inc.
- ^ AARP news release News release on launch of AARP Financial
- ^ National Restaurant Association (13 February 2015). "Visiting professor Sweeney holds Penn State master class". www.restaurant.org. National Restaurant Association. Retrieved 18 February 2015.
- ^ CEO Update CEO Update
- ^ NRN article Nation's Restaurant News article
- ^ American Culinary Federation Archived 2009-09-30 at the Wayback Machine American Culinary Federation
- ^ Save the Children Save the Children
- ^ U.S. Chamber of Commerce Archived 2009-05-12 at the Wayback Machine U.S. Chamber of Commerce
- ^ IWF International Women's Forum