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Because of the large array of subjects related to Food & Drinks, we have divided the project into several related WikiProjects and associated sub-projects known as Task Forces have been created to focus on specific subjects within the field. Additionally, there are several other WikiProject that cover topics that closely related or directly overlap with ones we cover.
You can check out any of these projects by clicking on the links in the box to the right.
Under the umbrella of this project, several task forces were created to cover specific targeted focused subjects of the project in order to focus on developing, expanding, maintaining and improve those articles that cover to these smaller, more specific genres.
Beverages - This task force covers the drink side of the project. It is broken down into several working groups covering specific types of beverages.
Mixed drinks - Covers subjects related to cocktails and mixers.
Soft drinks - Covers subjects related to sodas, juices and other non-alcoholic drinks
Coffee and Tea - Covers subjects related to coffee and tea.
Herbs and Spices - Covers the vast array of the herbs and spices used every day.
Cheeses - The Cheeses Task Force covers the array of cheeses, cheese dishes and related topics.
Desserts - Covering all that is sweet, not just the stuff after dinner.
Foodservice - Covering the commercial side of the food world, including restaurants, food companies and much more.
Pubs - Covering everything from the corner tavern to multinational chains.
These WikiProjects arose from this one and cover such broad subject matters that they became WikiProjects in their own right:
WikiProject Bacon - With the intense interest in bacon in the last few years, this project was created to address all the new articles created as a result.
WikiProject Beer - With the rise of the craft beer movement, beer has also had a major revitalization of interest. This Project covers beer styles, culture and manufactures as well as many other beer related subjects.
WikiProject Breakfast - The first meal of the day, it is an important meal and is different all over the world.
WikiProject Spirits - This covers the subject of distilled spirits and beverages. Drinks such as whiskey, bourbon and vodka all fall under the aegis of this WikiProject.
WikiProject Wine - As wine productions has expanded globally, wine has become a major industry and the center of an expanding cultural movement. This Project covers wine types, culture and manufactures as well as many other wine related subjects.
These WikiProjects cover such subject matters that are related and deeply intertwined with this Project:
WikiProject Agriculture - This WikiProject covers topics that have to do with subjects related farming, animal husbandry, agribusiness, etc.
WikiProject Brands - This WikiProject covers information regarding products, brands, brand management and all brand-related topics.
WikiProject Fisheries and Fishing - This WikiProject covers information regarding fisheries, aquaculture and fishing.
WikiProject Health and Fitness - This WikiProject covers information regarding health coverage and the organization of the subjects of health and fitness.
WikiProject Medicine - This WikiProject covers information regarding medical and health content.
WikiProject Pharmacology - This WikiProject covers information relating to pharmacology, the science of medications, and other pharmacology-related topics.
WikiMedia Commons & WikiProject Food and Beverages - This Commons WikiProject is an offshoot of our own Project. While WP:F&D primarily focuses on improving on-topic articles, Commons:WikiProject Food and Beverages ("COM:F&B") focuses on acquiring and/or locating images and other media, organizing and categorizing them properly, and highlighting the best images in related galleries. This work benefits all of the Wikimedia Foundation sites, because when media is well organized, it is easy to find and use everywhere.
WikiBooks & WikiProject Bartending - This Wikibooks WikiProject is an offshoot of one of our own Project Task Forces, Bartending. It oversees the ongoing maintenance and improvement of the Wikibooks Bartending Guide.