Talk:Blenheim Ginger Ale

Food and drink: Beverages Low‑importance

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#3, #5, #9

I've wondered for years since I originally found this ginger ale why the different types are distinguished by numbers as well as spiciness. Does anyone have a reason why they would choose those numbers and not, like, #1 #2 #3? —Frosty Beep 07:07, 18 February 2017 (UTC)[reply]