Kulfa gosht
| Course | Main |
|---|---|
| Place of origin | India |
| Region or state | Telangana State |
| Main ingredients | Purslane plants (kulfa), lamb |
| Variations | kulfa daal |
Kulfa gosht is a popular dish among Hyderabadi Muslims, originating in Hyderabad, India. Kulfa is an Urdu word for purslane, a succulent green leafy vegetable; gosht is a South Asian term for "meat". The combination of purslane with lamb is a unique fusion by Hyderabadi Muslims.[1]
References
[edit]- ^ "Netfirms | This site is temporarily unavailable". Zaiqa.net. Retrieved 1 December 2016.
 | This Indian cuisine–related article is a stub. You can help Wikipedia by expanding it. |