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A. K. M. Humayun Kober
Born01 March, 1976
Mymensingh, Bangladesh
Alma materBangladesh Agricultural University (BAU)
Tokyo University of Agriculture and Technology
Tohoku University, Japan

A. K. M. Humayun Kober is a Bangladeshi professor, researcher and writer in the field of Dairy Science & allied disciplines. He currently serves as the Head of the Department of Dairy & Poultry Science at Chattogram Veterinary and Animal Sciences University (CVASU), Bangladesh.

Early Life and Education

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Dr. Kober was born on 01 March 1976 in Mymensingh city. He completed his Bachelor of Science in Animal Husbandry with distinction from Bangladesh Agricultural University in 1999. He subsequently obtained his Master of Science in Dairy Science from the same university in 2001. Dr. Kober received his Ph.D. in Animal Production Science from Tokyo University of Agriculture and Technology in 2011. He further enhanced his qualifications through JSPS Post Doctoral Training at Tohoku University, Japan. He did a JSPS Post-doc (2015-2017).[1] and JSPS Invitational Research Fellow (2022-2023)[2] on Food Immunology at Tohoku University, Japan. He was a Visiting Researcher (2014) at the Norwegian University of Life Sciences, Norway. Furthermore, he presented his research works in reputed societies such as the Japanese Society of Dairy Science/ Food Immunology, the Federation of European Microbiological Societies, and the Canadian Society of Microbiologists etc.

Academic Career

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From 2001 to 2003, Kober was a lecturer of the Department of Dairy & Poultry Science at Chattogram Veterinary and Animal Sciences University (CVASU). In 2003, he joined the Department of Dairy and Poultry Science as an assistant professor. In 2011, he was promoted to associate professor. Dr Kober became full professor in 2015. He is now the current Head of the department of Dairy and Poultry Science at CVASU.

In 2019, Kober hold the position of National Laboratory Consultant for the Quality Control (QC) Lab project at the Department of Livestock Services, Bangladesh. Kober has held positions as a Guest Editor[3] for Microorganisms, Review Editor[4] for Frontiers in Microbiology and reviewer of several journals including Food & Function, Frontiers in Microbiology, Frontiers in Nutrition. He also holds the position of Associate Editor[5] at JMAB. He is also the author of Milk and Dairy Foods Nutrition, Processing and Healthy Aging[6] published by CRC Press. Kober writes columns in leading national dailies such as Prothom Alo[7][8] and The Daily Ittefaq[9][10]

Publications

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  1. Kober, A.K.M.H.; Saha, S.; Ayyash, M.; Namai, F.; Nishiyama, K.; Yoda, K.; Villena, J.; Kitazawa, H. (2024). "Insights into the Anti-Adipogenic and Anti-Inflammatory Potentialities of Probiotics against Obesity". Nutrients. 16 (1373): 1373. doi:10.3390/nu16091373. PMC 11085650. PMID 38732619.
  2. Tada, A.; Kober, A.K.M.H.; Kitazawa, H. (2020). "Evaluation of Fat Accumulation and Adipokine Production during the Long-Term Adipogenic Differentiation of Porcine Intramuscular Preadipocytes and Study of the Influence of Immunobiotics". Cells. 9 (7): 1715. doi:10.3390/cells9071715. PMC 7408200. PMID 32708964.
  3. Kober, A.K.M.H.; Villena, J.; Kitazawa, H. (2022). "Immunomodulatory Effects of Probiotics: A Novel Preventive Approach for the Control of Bovine Mastitis". Microorganisms. 10 (11): 2255. doi:10.3390/microorganisms10112255. PMC 9692641. PMID 36422325.
  4. Tada, A.; Islam, M.A.; Kober, A.K.M.H.; Kitazawa, H. (2020). "Transcriptome Modifications in the Porcine Intramuscular Adipocytes during Differentiation and Exogenous Stimulation with TNF-α and Serotonin". International Journal of Molecular Sciences. 21 (2): 638. doi:10.3390/ijms21020638. PMC 7013444. PMID 31963662.
  5. Kober, A.K.M.H.; Ali, M.S. (2014). "Injuries of cattle and buffaloes during transportation and slaughter at Chittagong city corporation of Bangladesh". Bangladesh Journal of Animal Science. 43 (1): 74–77. doi:10.3329/bjas.v43i1.19389.
  6. Kober, A.K.M.H.; Aoyama, M.; Sugita, S. (2013). "Immunohistochemical study of TH, DBH, and PNMT in the adrenal gland of the jungle crows (Corvus macrorhynchos)". Bangladesh Journal of Veterinary and Animal Sciences. 2 (1&2): 32–36. doi:10.13140/RG.2.2.30688.74244.
  7. Kober, A.K.M.H.; Aoyama, M.; Sugita, S. (2012). "Morphological and Histological Studies on the Adrenal Gland of the Chicken (Gallus domesticus)". Journal of Poultry Science. 49 (1): 39–45. doi:10.2141/jpsa.011038.
  8. Kober, A.K.M.H.; Riaz Rajoka, M.S.; Mehwish, H.M.; Villena, J.; Kitazawa, H. (2022). "Immunomodulation Potential of Probiotics: A Novel Strategy for Improving Livestock Health, Immunity, and Productivity". Microorganisms. 10 (2): 388. doi:10.3390/microorganisms10020388. PMC 8878146. PMID 35208843.
  9. Igata, M.; Kober, A.K.M.H.; Kitazawa, H. (2019). "Transcriptome modifications in porcine adipocytes via toll-like receptors activation". Frontiers in Immunology. 10: 1180. doi:10.3389/fimmu.2019.01180. PMC 6549529. PMID 31191544.
  10. Suda, Y.; Kagawa, K.; Kober, A.K.M.H.; Kitazawa, H. (2022). "Soymilk-fermented with Lactobacillus delbrueckii subsp. delbrueckii TUA4408L improves immune-health in pigs". Benef Microbes. 13 (1): 61–72. doi:10.3920/BM2021.0068. PMID 35098908.
  11. Tomokiyo, M.; Tonetti, F.R.; Kober, A.K.M.H.; Kitazawa, H. (2022). "Modulation of alveolar macrophages by postimmunobiotics: impact on the antivial respiratory immune response". Cells. 11 (19): 2986. doi:10.3390/cells11192986. PMC 9562200. PMID 36230948.
  12. Suda, Y.; Sasaki, N.; Kober, A.K.M.H.; Kitazawa, H. (2021). "Immunobiotic feed developed with Lactobacillus delbrueckii subsp. delbrueckii TUA4408L and the soymilk by-product okara improves health and growth performance in pigs". Microorganisms. 9 (5): 921. doi:10.3390/microorganisms9050921. PMC 8145491. PMID 33923082.
  13. Iida, H.; Tohno, M.; Kober, A.K.M.H.; Kitazawa, H. (2019). "Paraimmunobiotic bifidobacteria modulate the expression patterns of peptidoglycan recognition proteins in porcine intestinal epitheliocytes and antigen presenting cells". Cells. 8 (8): 891. doi:10.3390/cells8080891. PMC 6721749. PMID 31416116.

Awards and Fellowships

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  • JSPS Post-doctoral Fellowship, Japan (2015-2017)[1]
  • JSPS Invitation Fellowship (Long), Tohoku University, Japan (2022-2023)[2]

References

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  1. ^ a b "Japan Society for the Promotion of Science - 2015 Grants" (PDF). Japan Society for the Promotion of Science. Retrieved July 11, 2024.
  2. ^ a b "Japan Society for the Promotion of Science - 2021 Long-Term Invitation Fellows" (PDF). Japan Society for the Promotion of Science. Retrieved July 11, 2024.
  3. ^ "Microorganisms". www.mdpi.com. Retrieved 2024-07-11.
  4. ^ "Frontiers in Microbiology | Food Microbiology". www.frontiersin.org. Retrieved 2024-07-16.
  5. ^ "Associate Editor, JMAB". Innovation Forever. Retrieved July 11, 2024.
  6. ^ Kober, A. K. M. Humayun (2024-06-13). Milk and Dairy Foods: Nutrition, Processing and Healthy Aging (1 ed.). Boca Raton: CRC Press. doi:10.1201/9781003397786. ISBN 978-1-003-39778-6.
  7. ^ "কোরবানিকে সামনে রেখে কম খরচে স্বাস্থ্যসম্মতভাবে গরু মোটাতাজা করবেন যেভাবে". Prothom Alo. 26 March 2024. Retrieved 15 July 2024.
  8. ^ "করোনা-পরবর্তী খাদ্যনিরাপত্তা ও পুষ্টি নিশ্চিতে যা করতে হবে". Prothom Alo. Retrieved 15 July 2024.
  9. ^ "কোরবানিতে হূষ্টপুষ্ট গরু ও স্বাস্থ্যসম্মত মাংস". Ittefaq. Retrieved 15 July 2024.
  10. ^ "বৈশ্বিক প্রেক্ষাপটে আমাদের উচ্চশিক্ষা ভাবনা". Ittefaq. Retrieved 15 July 2024.
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