Category:Unknown-importance Cheeses articles
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This page categorizes pages using assessment grades, through built-in transclusion from {{WikiProject Food and Drink}}.
Information on Importance Scheme
Importance | Criteria | Example |
---|---|---|
Top | Subject is extremely important, even crucial, to its specific field. Reserved for subjects that have achieved international notability within their field. | Kindergarten |
High | Subject is extremely notable, but has not achieved international notability, or is only notable within a particular continent. | Factory Acts |
Mid | Subject is only notable within its particular field or subject and has achieved notability in a particular place or area. | 0.999... |
Low | Subject is not particularly notable or significant even within its field of study. It may only be included to cover a specific part of a notable article. | G cell |
Pages in category "Unknown-importance Cheeses articles"
The following 153 pages are in this category, out of 153 total. This list may not reflect recent changes.
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- Talk:Casciotta d'Urbino
- Talk:Castelmagno cheese
- Talk:Cathare
- Talk:Cazelle de Saint Affrique
- Talk:Chanco cheese
- Talk:Cheddar sauce
- Talk:Cheese fries
- Talk:Cheese pudding
- Talk:Cheese roll
- Talk:Chesdale
- Talk:Chevrotin
- Talk:Chimay Brewery
- Talk:Coulommiers cheese
- Talk:Crema Dania
- Talk:Criollo cheese
- Talk:Croglin
- Talk:Crowley Cheese Factory
- Talk:Crucolo
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- Talk:P'tit Basque
- Talk:Pag cheese
- Talk:Paipa cheese
- Talk:Panela cheese
- Talk:Pantysgawn
- Talk:Paraguay cheese
- Talk:Parrano cheese
- Talk:Pecorino siciliano
- Talk:Pecorino toscano
- Talk:Pélardon
- Talk:Pepato
- Talk:Piave cheese
- Talk:Picodon
- Talk:Pinconning cheese
- Talk:Pont-l'Évêque cheese
- Talk:Prima Donna (cheese)
- Talk:Primost
- Talk:Provel cheese
- Talk:Pultost